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8" Filleting Knife, Flexible Blade
  Product ID 82000-200
  In Stock 304
Price()CDN$50.00
Grapefruit Knife
  Product ID 88030-090
  In Stock 8
List Price: CDN$16.00
Price()CDN$3.50
12" Slicer-Scalloped, POM
POM Ergo Handle - Medium
  Product ID 91053-300
  In Stock 13
List Price: CDN$115.00
Price()CDN$15.00
6"Curved Boning Knife 18mm
Flexible Blade, Proflex Handle
  Product ID 82003F-150
  In Stock 65
List Price: CDN$48.00
Price()CDN$12.00
12" Chef‘s Scalloped Slicing Knife
  Product ID 92053-300
  In Stock 145
Price()CDN$120.00
6"Curved Boning Knife 18mm
Stiff Blade
  Product ID 82003S-150
  In Stock 8
List Price: CDN$48.00
Price()CDN$12.00
12" Chef‘s Slicing Knife, Granton Blade
  Product ID 92044-300
  In Stock 145
Price()CDN$120.00
6" Curved Boning Knife, Semi-flex Blade, Dual Injection, Yellow Rubber Handle
  Product ID 82003DSF-153
  In Stock 0
Price()CDN$48.00
6" Curved Boning Knife, Semi-flex Blade, Black Guarded Nylon Handle
  Product ID 82003SF-150GP
  In Stock 0
Price()CDN$48.00
6" Curved Boning Knife, Semi-flex Blade, Blue Nylon Handle
  Product ID 82003SF-156PRO
  In Stock 0
Price()CDN$48.00
6" Curved Boning Knife, Semi-flex Granton Blade, Black Nylon Handle
  Product ID 82003SFG-150PRO
  In Stock 0
Price()CDN$48.00
6"Curved Boning Knife 22mm
Stiff Blade
  Product ID 82003W-150
  In Stock 13
List Price: CDN$48.00
Price()CDN$12.00
10" Chef‘s Pointed Carving Knife
  Product ID 92042-250
  In Stock 3
Price()CDN$78.00
6" Boning Knife, Semi-Stiff Blade 
  Product ID 82001-150
  In Stock 381
Price()CDN$48.00
6" Boning Knife, Stiff Blade, 22mm Wide
  Product ID 82002-150
  In Stock 192
Price()CDN$48.00
8" Breaking Knife
Microban + Proflex Handle
  Product ID 281.3512.20
  In Stock 28
List Price: CDN$51.40
Price()CDN$10.00
10" Breaking Knife
  Product ID 82011-250
  In Stock 0
Price()CDN$64.00
8" Butcher Knife
  Product ID 82006-200
  In Stock 209
Price()CDN$74.00
10" Butcher Knife
  Product ID 82006-250
  In Stock 7
Price()CDN$77.00
12" Butcher Knife
  Product ID 82006-300
  In Stock 94
Price()CDN$79.00
 

Culinary Glossary

What is a bolster?

It's the raised thick part between the blade and the handle, which usually distinguishes the knife as fully forged.

The bolster acts as a guard providing safety, balance, sturdiness, and comfort.

Beware of companies that manufacture knives with an imitation bolster as these knives are invariably poorer in quality compared to a "one piece fully forged" knife.

Read more glossary terms in our Education Section.

 

These are our current best sellers.

10" Slicer-Scalloped
Winewood Handle, Left Handed
Price()CDN$5.00
List Price: CDN$75.00
14" Scalloped Slicer
Full Tang Winewood Handle
Price()CDN$10.00
List Price: CDN$98.00
Turner-Square End
Winewood Handle
Price()CDN$10.00
List Price: CDN$49.00
 
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